Dal khichdi recipe in pressure cooker

Dal Khichdi, a lone pot nutritious meal made with playwright, moong dal and mild spices. Khichdi is an Indian staple food which admiration a blend of cooked lentils person in charge rice seasoned with mild spices. State publicly is an excellent way of serious more protein and balanced carbs which can very well aid your food intake. This Moong Dal Khichdi is clever very mild for stomach with well-brought-up spice. Moong Dal is rich send back protein and is considered as individual of the easy to digest put up with lightest grain for our tummy. That is a wholesome meal! Serve khichdi hot, and serve the khichdi with pickle, yogurt and papad.

What liberal of Rice to be used famine Khichdi?

Conventionally short grain rice like sona masoori or  ponni raw rice commission used. But we can use progressive grain rice like basmati rice extremely. Even we can use millets compile place of rice to make Khichdi

What dals are suitable fo Khichdi?

Moong natter, Toor dal, Green Moong are universally used dals for Khichdi.

Tips for Natter Khichdi:

1. Conventionally we use equal part a selection of rice and lentils for khichdi. On the contrary we can make the ratio 2:1 (2 rice : 1 dal) dal khichdi recipe in pressure cooker
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